Rainbow rice noodles

Besides preserving the rich flavor of white rice, we also create rainbow noodles with 7 unique colors extracted from natural vegetable powder, enhancing nutritional value, aesthetic appeal and providing a more delicious taste experience for the consumers.

Rainbow noodles have a soft texture, easily absorbed and digested, making them suitable for those with sensitive digestion.
1. White rice noodles: Retaining the original flavor, low in calories, and supporting weight loss
2. Butterfly blue pea flower rice noodles: rich in antioxidants, helping to combat aging
3. Turmeric rice noodles: Anti-inflammatory properties, helping to prevent and protect against cancer
4. Coffee rice noodles: The fiber in rice and coffee helps to keep blood sugar levels stable
5. Black rice noodles: It is one of the optimal alternatives for lowering cholesterol and managing diabetes
6. Red rice noodles: keeping energy metabolism stable
7. Moringa oleifera rice noodles: Against osteoporosis, protect liver, and control blood pressure.